A Spicy Home For Taco Junkies!
INGREDIENTS 1 tablespoon olive oil 1 1/2 pounds boneless, skinless chicken thighs 1 yellow onion, small dice 2 cloves garlic, roughly chopped 1 large tomatillo, husk removed, rinsed, and roughly chopped 1/2 teaspoon oregano 1/4 teaspoon ground cumin One (14.5-ounce) can fire-roasted tomatoes 2 tablespoons roughly chopped chipotles plus 2 tablespoons adobo sauce 1/2 cup … Read more
INGREDIENTS Mexican Crema: 4tbsp soured cream 4tbsp double/heavy cream 2tbsp chopped coriander 1 small clove garlic, peeled and minced juice of ¼ of a lime Good pinch of salt Salsa Verde: 2 packed cups of fresh coriander 10 fresh basil leaves 5 spring onions/scallions, roughly chopped 2 green chillies, roughly chopped 1 clove garlic, peeled … Read more
Ingredients: Olive oil for the pan 6 (8-inch) flour tortillas (use corn tortillas if you want gluten-free) 2 strips applewood smoked bacon 1 cup thinly sliced onion 2 cups thinly sliced and then roughly chopped Crimini mushrooms 2 sweet Italian chicken sausages (pork is fine too) 2 cups packed spinach leaves 6 large eggs 1 … Read more
Ingredients Seasoned Baked Tortilla Strips 2 Old El Paso Flour Tortillas, cut into strips 1 tablespoon Old El Paso Taco Seasoning 1 Tablespoon olive oil Salad ¼ cup fresh lime juice 1/3 cup + 3 tablespoons olive oil 2 teaspoons Old El Paso Salsa Seasoning Mix 1 jalapeno, seeded + diced 1 cup fresh cilantro, … Read more
INGREDIENTS Taco Mince: 1 onion, chopped 2 ripe tomatoes, chopped 500g | 17oz extra lean ground beef mince prepared 1 packet Old El Paso Taco Seasoning Mix ¼ cup water Grilled Cheese: 8 slices bread of choice 1 avocado, smashed 1 tablespoon lemon juice (optional) salt to season ½ cup spinach leaves 1 cup prepared … Read more