Lunch »
Crispy Honey Chipotle Chicken Tacos with Cilantro Lime Rice
Ingredients: 1 1/2 pounds boneless and skinless chicken breasts, sliced into strips non-stick spray 3/4 cup all-purpose flour 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 teaspoon cayenne pepper 2 eggs, whisked 3/4 cup
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JERKED SRIRACHA ROAST PORK TACOS W KIWI SALSA VERDE
Ingredients JERKED SRIRACHA ROAST PORK: 26.5 oz (750 grams) pork shoulder/pork butt 1/4 cup (65 grams) sriracha sauce 5 cloves garlic, smashed 3 tbsp (40 grams) ginger, diced 2~3 (40 grams) scallion, white part
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Zesty Grilled Shrimp Tacos with South of the Border Corn and Cotija Salsa
Ingredients 1 pound raw shrimp, peeled + deveined 1/4 cup olive oil juice + zest of 1 lemon juice + zest of 1 lime 2 cloves garlic, minced or grated 1 teaspoon smoked paprika
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CARAMELIZED PORK TACO
Ingredients: 1 LB BONELESS CENTRE CUT PORK LOIN CUT INTO THIN STRIPS 1 SMALL SHALLOT, MINCED 2 CLOVES GARLIC, MINCED 1 THAI CHILI, SLICED (OPTIONAL) 2 TEASPOONS FISH SAUCE OIL 2 TEASPOONS SUGAR 2
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BARBACOA BEEF TACOS
INGREDIENTS 2½ – 3 pounds chunk roast with fat trimmed cut into 2 inch pieces (or a bottom round roast) 3 tablespoons apple cider vinegar 5 cloves garlic 2-4 chipotle peppers (to taste) 2
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Shrimp Tacos with Cilantro-Lime Sour Cream
Ingredients: 20 medium prawns, peeled and deveined 1 clove garlic, minced 1/2 teaspoon ground cumin 1/2 teaspoon chili powder 1/4 teaspoon kosher salt 1/4 teaspoon cayenne pepper (optional) 1 tablespoon olive oil 4 corn
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Bison Tacos with Sweet Potato and Jalapeno Chimichurri
Instuctions: For the bison: 1 pound bison (flank) 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon chipotle powder For the jalapeno chimichurri: 2 bunches flat leaf parsley 1/2 jalapeno, chopped (or more if
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Pork Tenderloin Tacos with Pico de Gallo
Ingredients Pork Tenderloin Tacos 2 (1 pound) pork tenderloins, fat trimmed and silverskin removed 1 teaspoon kosher salt 1 teaspoon chili powder 1 teaspoon cumin 1/2 teaspoon smoked paprika 1/2 teaspoon garlic powder 1/2
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LOADED TACO GRILLED CHEESE
INGREDIENTS Taco Mince: 1 onion, chopped 2 ripe tomatoes, chopped 500g | 17oz extra lean ground beef mince prepared 1 packet Old El Paso Taco Seasoning Mix ¼ cup water Grilled Cheese: 8 slices
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Grilled Fish Tacos with Lightened-Up Chipotle Baja Sauce
Ingredients: 1 tsp garlic powder 1 tsp onion powder 1 tsp cumin 1 tsp cilantro flakes 1 tsp paprika 1/4 tsp salt 1/4 tsp cayenne pepper 1.5 lbs tilapia olive oil spray 8 corn
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