A Spicy Home For Taco Junkies!
Ingredients: 1 green pepper 1 yellow onion 4 cloves garlic ½ tablespoon olive oil 1 dried ancho chili 1 teaspoon dried oregano 1 teaspoon ground cumin ½ tablespoon ground chipotle pepper 28-ounce can diced tomatoes ¼ cup apple cider vinegar ½ small red cabbage 8 radishes ¼ cup fresh cilantro 3 limes 1 avocado (optional) … Read more
Ingredients Chicken 4 large chicken breasts Zest of an orange Zest of a lime 1 1/2 cups freshly squeezed orange juice 1/3 cup freshly squeezed lime juice 2 teaspoons low sodium soy sauce 2 teaspoons honey 3 cloves of garlic, minced 2 teaspoons ground cumin 1 teaspoon chili powder 1 teaspoon dried oregano 1 teaspoon … Read more
Ingredients: For the lobster filling 3/4 lb lobster meat (from the seafood counter. You can also use whole steamed lobster, but takes a bit longer to prepare) 2 tablespoons unsalted butter 2 cloves minced garlic Squeeze of lime juice Salt and pepper For the avocado aioli 1 large avocado, mashed Juice of one lime 2 … Read more
Ingredients Chipotle Lime Creama 1/3 cup sour cream 1 tablespoon lime juice ½ teaspoon chipotle chili powder Kosher salt to taste Chipotle Shrimp ½ lb shrimp (I used peeled, de-veined shrimp) 1 teaspoon chipotle chili powder 1 teaspoon chili powder 1 teaspoon kosher salt 2 teaspoons vegetable oil 6 corn tortillas finely shredded cabbage avocado … Read more
Ingredients: 1 lb Ahi or Yellow Fin Tuna ½ tsp sesame seeds 1 ½ tsp salt divided Canola oil 8 corn tortillas (flour tortillas and store bought corn taco shells with also work) 1 ½ cups shredded red cabbage ½ cup shredded carrots 2 ½ tablespoons chopped cilantro plus more for garnish 3 tablespoons light … Read more