Bison Tacos with Sweet Potato and Jalapeno Chimichurri
Instuctions: For the bison: 1 pound bison (flank) 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon chipotle powder For the jalapeno chimichurri: 2 bunches flat leaf parsley 1/2 jalapeno, chopped (or more if you want it spicier) 8 garlic cloves, chopped 3/4 cup olive oil 1/4 cup red wine vinegar 1 tablespoon diced red … Read more