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Breakfast Tacos with Fire Roasted Tomato Salsa

Breakfast Tacos with Fire Roasted Tomato Salsa

tacojunk February 14, 2017 Comments Off on Breakfast Tacos with Fire Roasted Tomato Salsa

Ingredients 1 lb Russet potatoes (about 3 medium)* 1 3/4 cups refried beans, homemade or store bought** 8 oz bacon, cooked and chopped and 2 1/2 Tbsp drippings reserved 6 large eggs 1/3 cup

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VIETNAMESE CHẢ CÁ FISH TACO

VIETNAMESE CHẢ CÁ FISH TACO

tacojunk February 10, 2017 Comments Off on VIETNAMESE CHẢ CÁ FISH TACO

Ingredients: Chả cá pan-fried fish: 9 oz (257 grams) of skinless, firm/white fish-fillet such as basa, black sea bass, pacific halibut or Pacific cod 1 1/2 tsp of fish sauce 1 tsp of grated

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San Diego Lobster Street Tacos

San Diego Lobster Street Tacos

tacojunk January 18, 2017 Comments Off on San Diego Lobster Street Tacos

Ingredients: For the lobster filling 3/4 lb lobster meat (from the seafood counter. You can also use whole steamed lobster, but takes a bit longer to prepare) 2 tablespoons unsalted butter 2 cloves minced

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6 Things You Didn’t Know About Taco Bell

6 Things You Didn’t Know About Taco Bell

tacojunk January 14, 2017 Comments Off on 6 Things You Didn’t Know About Taco Bell

Taco Bell is a fast food staple at this point, as ubiquitous as just about any other chain in the American culinary landscape. But there are a lot of cool and interesting things that

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Fish Tacos with Lime Sauce

Fish Tacos with Lime Sauce

tacojunk January 9, 2017 Comments Off on Fish Tacos with Lime Sauce

Ingredients: 1 pound fresh or frozen tilapia or catfish fillets 3 limes 1/2 cup mayonnaise 1 teaspoon chili powder 1/3 cup all-purpose flour 1/2 teaspoon salt 2 tablespoons vegetable oil 8 taco shells or 6-inch flour tortillas, warmed 1 cup shredded cabbage 1/2 cup

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Zucchini Scramble Breakfast Tacos

Zucchini Scramble Breakfast Tacos

tacojunk January 6, 2017 Comments Off on Zucchini Scramble Breakfast Tacos

Ingredients: 1cup diced zucchini 1tablespoon olive oil Salt and pepper 4large eggs 4small corn tortillas 2tablespoons crumbled feta Your favorite salsa, for serving Instructions: Heat the olive oil over medium-high heat in a pan

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Taco Bell Launching $1 “Morning Value Menu” In Nationwide Breakfast Expansion

Taco Bell Launching $1 “Morning Value Menu” In Nationwide Breakfast Expansion

tacojunk December 27, 2016 Comments Off on Taco Bell Launching $1 “Morning Value Menu” In Nationwide Breakfast Expansion

Breakfast: it’s what all the cool kids are offering these days. In order to keep up with the crowd Taco Bell is amping up its breakfast efforts, with a new “Morning Value Menu,” offering

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Zesty Grilled Shrimp Tacos with South of the Border Corn and Cotija Salsa

Zesty Grilled Shrimp Tacos with South of the Border Corn and Cotija Salsa

tacojunk December 26, 2016 Comments Off on Zesty Grilled Shrimp Tacos with South of the Border Corn and Cotija Salsa

Ingredients 1 pound raw shrimp, peeled + deveined 1/4 cup olive oil juice + zest of 1 lemon juice + zest of 1 lime 2 cloves garlic, minced or grated 1 teaspoon smoked paprika

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Cornmeal-Crusted Fish Tacos with Lime Crema and Cabbage Slaw

Cornmeal-Crusted Fish Tacos with Lime Crema and Cabbage Slaw

tacojunk December 23, 2016 Comments Off on Cornmeal-Crusted Fish Tacos with Lime Crema and Cabbage Slaw

Ingredients: for the crema 1/3 cup sour cream 3 tablespoons lime juice pinch sea salt 1 – 2 tablespoons water, as needed In a small bowl or jar, stir lime juice and sea salt

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THAI SALMON TACOS

THAI SALMON TACOS

tacojunk November 28, 2016 Comments Off on THAI SALMON TACOS

INGREDIENTS 1 to 1½ pounds salmon (or 4 medium/6-ounce salmon fillets) 1 cup sweet Thai chili sauce (you can find this in the Asian section at most grocery stores) ⅓ cup soy sauce 3

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