Roasted Veggie and Black Bean Tacos
Ingredients: 3 medium tomatoes, cored and seeded, diced* (1 1/2 cups) 2 ears corn, kernals cut from cob (1 1/2 cups) 1 medium zucchini, diced (1 1/2 heaping cups) 1 medium yellow squash, diced (1 1/2 heaping cups) 3/4 small yellow onion, chopped (scant 1 cup) 1 red bell pepper, diced (1 cup) 1 1/2 … Read more