A Spicy Home For Taco Junkies!
Ingredients 3 pieces of bacon 1 red potato, diced 1 shallot, minced 1/4 teaspoon sea salt 1/4 teaspoon McCormick Gourmet Chipotle Red Pepper Flakes 1 garlic clove, minced 4 large eggs, for frying Tortillas 1 ounce cotija cheese or queso blanco, crumbled, as topping 1/2 avocado, sliced, as topping 1 radish, thinly sliced, as topping … Read more
Ingredients: 1/2 cup fat free greek yogurt 2 teaspoons lime juice 1/2 teaspoon cumin 1 1/4 teaspoon garlic powder, divided 1 teaspoon salt, divided 1/2 teaspoon ancho chili powder 1 teaspoon vinegar 2 1/2 cups thinly sliced green cabbage 1 jalapeno, sliced 1/4 cup flour 1 egg, beaten 3/4 cup panko bread crumbs 3/4 pound … Read more
Ingredients: 1 tbsp olive oil 1 medium onion, diced 4 cloves garlic, minced 1 16oz (450g) package of mushrooms, sliced 1 8oz (225g) package of tempeh 2-4 tsp chili powder 3 tsp cumin juice of 1 lime 2 tbsp tomato puree dash of low sodium tamari dash of liquid smoke (optional) 12 small corn tortillas … Read more
Ingredients: for the shrimp 9 jumbo shrimp (allow 3 shrimp per taco, so adjust this quantity accordingly) 1 teaspoon Old Bay seasoning 1 teaspoon garlic salt 1/2 teaspoon pepper 1 tablespoon lime juice for the salsa 2 peaches, chopped 1/2 cup cherry tomatoes, chopped 1/4 red onion, minced 1/2 jalapeño, minced 1 tablespoon lime juice … Read more
Ingredients Chipotle Lime Creama 1/3 cup sour cream 1 tablespoon lime juice ½ teaspoon chipotle chili powder Kosher salt to taste Chipotle Shrimp ½ lb shrimp (I used peeled, de-veined shrimp) 1 teaspoon chipotle chili powder 1 teaspoon chili powder 1 teaspoon kosher salt 2 teaspoons vegetable oil 6 corn tortillas finely shredded cabbage avocado … Read more