A Spicy Home For Taco Junkies!
INGREDIENTS: 1 cup lentils, cooked 1 white onion, finely diced 1 tbsp. olive oil 1-2 garlic cloves, minced ¼ cup of vegetable broth Corn or Flour Tortillas Spice mix: 1 tablespoon chili powder ¼ teaspoon garlic powder ¼ teaspoon onion powder ¼ teaspoon crushed red pepper flakes ¼ teaspoon dried oregano ½ teaspoon paprika 1½ … Read more
Ingredients: 3 medium tomatoes, cored and seeded, diced* (1 1/2 cups) 2 ears corn, kernals cut from cob (1 1/2 cups) 1 medium zucchini, diced (1 1/2 heaping cups) 1 medium yellow squash, diced (1 1/2 heaping cups) 3/4 small yellow onion, chopped (scant 1 cup) 1 red bell pepper, diced (1 cup) 1 1/2 … Read more
INGREDIENTS 2 medium beef steaks 8 medium soft tortillas 1 avocado, chopped in small pieces 1 cup tomatoes chopped 1 cup lettuce, roughly chopped ½ cup crumbled feta cheese 1 lime, cut into wedges Chimichurri sauce 1 cups packed fresh parsley leaves 4 medium garlic cloves, peeled and smashed 3 green onions, chopped ½ cup … Read more
Ingredients 2 tsp oil 2 cloves garlic, minced 1/2 red onion, minced 1/2 red onion, thinly sliced 1 14oz can chickpeas 2 tsp cumin 1/2 tsp salt 2 tsp apple cider vinegar 2-3 leaves kale 1 avocado, peeled and pitted 1 clove garlic Guacamole lime juice to taste salt to taste 1/4 cup cilantro 6-8 … Read more
Ingredients 1 tablespoon olive oil 1 medium brown onion, finely chopped 2 teaspoons ground cumin 2 teaspoons ground coriander 1 teaspoon paprika 1/4 teaspoon cayenne pepper 500g beef mince 400g can crushed tomatoes 10 jumbo taco shells 4 large iceberg lettuce leaves, shredded 2 medium tomatoes, chopped 1 1/2 cups grated tasty cheese Instructions: Preheat … Read more