Guacamole Tacos with Tomatillo Steak Sauce

Ingredients 4 Anaheim chiles, seeded 4 dried chiles de arbol 1 pound tomatillos (about 10), husked and rinsed 4 cups water, divided 2 garlic cloves, peeled 1 teaspoon salt ¼ teaspoon aniseed ¼ teaspoon dried oregano 2 tablespoons olive oil 1 pound skirt steak, cut into ⅓-inch cubes 3 large avocados, halved, pitted ½ cups … Read more

Walking Tacos

Ingredients: 1 pound ground beef or turkey 1/2 cup diced onion 1 (1 ounce) taco seasoning packet 6-8 snack sized bags of Fritos or Doritos black beans lettuce tomato shredded cheese sour cream ranch/salsa mixture (1:1 ratio prepared ranch dressing and your favorite salsa) Instructions: Brown beef or turkey and drain the fat. Add the … Read more

Taco Lasagna

Ingredients 12 oven ready lasagna noodles (see note) 1 pound lean ground beef 1 (1-oz.) package Old El Paso taco seasoning 1 egg 1 (15-oz.) carton ricotta cheese 4 cups (1 lb.) shredded cheddar cheese 1 (24-oz.) jar chunky salsa Optional toppings: sour cream, green onions, diced tomatoes Instructions Preheat oven to 350 degrees. In … Read more

Sweet and Smoky Bacon Tacos with Mexican Crema

Ingredients 2 tablespoons buttermilk 1 cup heavy cream 1 pound thick-cut bacon 1 small yellow onion, diced 3 tablespoons honey 2 teaspoons chile powder 1 teaspoon chipotle chile powder 1 teaspoon sauce from a can of chipotles in adobo salt 8-10 corn tortillas, warmed slightly 1/2 cup store-bought pico de gallo or chunk salsa 1 … Read more