Taco Lovers Rejoice…There’s a Tacopedia

As you might imagine, Tacopedia serves as a great resource for taco lovers, with 100 recipes for fillings, salsas, and more spread throughout its 240+ pages. But the book also serves as an exploration of Mexican food culture, placing every recipe in context with interviews, photography, and other extras that flesh out the story far … Read moreTaco Lovers Rejoice…There’s a Tacopedia

Andrew Zimmern Eats Squirrel And Opossum In This Exclusive Clip From The New Season Of ‘Bizarre Foods’

Andrew Zimmern is gearing up for the next season of Travel Channel’s Bizarre Foods.  In this exclusive clip, Zimmern visits Guatemala with his guide, celebrity chef Mirciny Moliviatis, who takes him to eat with a family who prepares roasted squirrel and opossum. It might sound odd, but Zimmern points out in the clip that small … Read moreAndrew Zimmern Eats Squirrel And Opossum In This Exclusive Clip From The New Season Of ‘Bizarre Foods’

KitchenAid And Food Network Announce Winning KitchenAid Apple Challenge Recipe

In partnership with Food Network, Food Network Magazine and Iron Chef Geoffrey Zakarian, KitchenAid today named Ricardo Heredia of San Diego as winner of the KitchenAid Apple Challenge, the brand’s and Food Network’s first-ever hashtag-based social media contest. Heredia’s winning recipe for Apple Bacon Tacos was selected by Chef Zakarian from four semi-finalist recipes. The KitchenAid Apple Challenge, which ran … Read moreKitchenAid And Food Network Announce Winning KitchenAid Apple Challenge Recipe