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APPLE PIE TACOS

APPLE PIE TACOS

tacojunk March 21, 2015 Comments Off on APPLE PIE TACOS

Ingredients:  5-6 Flour Tortillas ½ Cup Apple Pie Filling, Coarsely Chopped ¼ Cup Sugar 2 tbsp Cinnamon Oil for Frying Optional “Toppings”: Whipped Topping Caramel Sauce Chocolate Sauce Instructions: Preheat oil to 360 Degrees.

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SLOW COOKER SHREDDED BEEF TACOS

SLOW COOKER SHREDDED BEEF TACOS

tacojunk March 18, 2015 Comments Off on SLOW COOKER SHREDDED BEEF TACOS

Ingredients: 2 tablespoons olive oil 3 pounds boneless chuck roast 3 teaspoons chili powder 1.5 teaspoons cumin 1 teaspoon paprika 1 cup beef stock 3 tablespoons tomato paste 1 chipotle pepper in adobo sauce,

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Cuban Chicken and Black Bean Tacos with Pineapple Salsa

Cuban Chicken and Black Bean Tacos with Pineapple Salsa

tacojunk March 14, 2015 Comments Off on Cuban Chicken and Black Bean Tacos with Pineapple Salsa

Ingredients Chicken 4 large chicken breasts Zest of an orange Zest of a lime 1 1/2 cups freshly squeezed orange juice 1/3 cup freshly squeezed lime juice 2 teaspoons low sodium soy sauce 2

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ANCHO CHICKEN TACOS

ANCHO CHICKEN TACOS

tacojunk March 13, 2015 Comments Off on ANCHO CHICKEN TACOS

INGREDIENTS Ancho Chicken ½ cup white whole wheat flour (all purpose also works) 2 teaspoons ancho chili powder 1 teaspoon southwestern or taco seasoning a generous pinch of salt and pepper 2 tablespoons oil

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Spicy Curry Shrimp Tacos

Spicy Curry Shrimp Tacos

tacojunk March 13, 2015 Comments Off on Spicy Curry Shrimp Tacos

Ingredients: spicy curry marinated shrimp: 30 large shrimp, peeled and deveined 1 tablespoon McCormick Roasted Ground Cumin 1 tablespoon Hot Madras Curry Powder 2 teaspoons McCormick Ground Ginger 1/2 teaspoon McCormick Cayenne Pepper 1

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Cornmeal-Crusted Fish Tacos with Lime Crema and Cabbage Slaw

Cornmeal-Crusted Fish Tacos with Lime Crema and Cabbage Slaw

tacojunk March 11, 2015 Comments Off on Cornmeal-Crusted Fish Tacos with Lime Crema and Cabbage Slaw

Ingredients: for the crema 1/3 cup sour cream 3 tablespoons lime juice pinch sea salt 1 – 2 tablespoons water, as needed In a small bowl or jar, stir lime juice and sea salt

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TACO BELL’S SRIRACHA QUESARITO DEBUTS TODAY

TACO BELL’S SRIRACHA QUESARITO DEBUTS TODAY

tacojunk February 25, 2015 Comments Off on TACO BELL’S SRIRACHA QUESARITO DEBUTS TODAY

Taco Bell’s menu-item creation game has been pretty on point in the past year or so, seeing such new hybrid wonders as the quesadilla-wrapped Quesarito and the glorious Sriracha menu. Now, it seems like

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THAI SALMON TACOS

THAI SALMON TACOS

tacojunk February 24, 2015 Comments Off on THAI SALMON TACOS

INGREDIENTS 1 to 1½ pounds salmon (or 4 medium/6-ounce salmon fillets) 1 cup sweet Thai chili sauce (you can find this in the Asian section at most grocery stores) ⅓ cup soy sauce 3

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BBQ Eggplant Tacos

BBQ Eggplant Tacos

tacojunk February 23, 2015 Comments Off on BBQ Eggplant Tacos

Ingredients: Tortillas of choice (I like La Tortilla Factory) 2 eggplants (I used 1 and it was just enough for me) olive oil your favorite BBQ sauce For the Peach-Lime Chutney 1 cup water

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Tacos de Carnitas de Pato (Braised Duck Tacos)

Tacos de Carnitas de Pato (Braised Duck Tacos)

tacojunk February 23, 2015 Comments Off on Tacos de Carnitas de Pato (Braised Duck Tacos)

INGREDIENTS 3 lb. duck legs 1 ½ tbsp. kosher salt, plus more to taste 1 head garlic, halved horizontally 1 large white onion, thinly sliced, plus one small, finely chopped 1 (4″) piece Mexican cinnamon, broken in half 1 medium

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